Specialty IPA - Red IPA Recipe - Runoff Red Clone - Partial Mash

Recipe Info

Recipe Image

Runoff Red Clone - Partial Mash

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
75 min
70%
Partial mash version of Odell Runoff Red clone. Substitute 2# Munich Light for 1.5# Munich LME. Steep grain in two grain bags at 150f for 60 minutes. Usie 1007 German Ale yeast I have on hand. Added more Cascade late from prior recipe.

This recipe was cloned from Runoff Red Clone - Extract.

Fermentables

48% - Liquid Malt Extract - Pilsen - US
5
35
2
Extract
14% - Liquid Malt Extract - Munich - US
1.5
35
8
Extract
14% - CaraRed - DE
1.5
35
20
Steep
5% - Special B - BE
0.5
30
180
Steep
19% - Munich - Light 10L - US
2
35
10
Steep

Hops

Galaxy
0.25
Pellet
Boil
60 min(s)
16.5
14.4
Galaxy
0.25
Pellet
Boil
30 min(s)
16.5
11.1
Centennial
0.5
Pellet
Boil
30 min(s)
8.2
11.0
Galaxy
0.25
Pellet
Boil
15 min(s)
16.5
7.2
Centennial
1
Pellet
Boil
15 min(s)
8.2
14.2
Galaxy
0.25
Pellet
FlameOut
0 min(s)
16.5
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Galaxy
0.5
Pellet
DryHop
4 day(s)
16.5
0.0
Cascade
0.5
Pellet
DryHop
4 day(s)
6.3
0.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Whirlfloc - 10 min
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Partial mash - grains in two bags, steep at 150f 60 minutes
2.
add extract - 60 minute boil
3.
hops per schedule

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Runoff Red Clone - Partial Mash
Specialty IPA - Red IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 57.9 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 16.4° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 199 per 12oz Calories
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