Stoot Recipe

Recipe Info

Recipe Image

Stoot

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Golden Promise - UK, Pale Chocolate - UK, Munich - Light 10L - US, Crystal 70L - UK, Crystal 40L - CA, Midnight Wheat - US, Magnum (US) Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

25% - 2-Row (US)
5
37
1
Mash
25% - Golden Promise - UK
5
37
3
Mash
10% - Pale Chocolate - UK
2
32
200
Mash
25% - Munich - Light 10L - US
5
35
10
Mash
5% - Crystal 70L - UK
1
34
70
Mash
5% - Crystal 40L - CA
1
34
40
Mash
5% - Midnight Wheat - US
1
32
549
Mash

Hops

Magnum (US)
2
Pellet
Boil
60 min(s)
13
58.2

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stoot
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.018 FG
  • 58.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 55.3° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 307 per 12oz Calories
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