Double IPA Recipe - En slags CCM - DIPA

Recipe Info

Recipe Image

En slags CCM - DIPA

by on
All Grain + Extract
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Dark - DE, Crystal 45L - UK, Crystal 30L - UK, Wheat - BE, Dry Malt Extract - Wheat - US, Citra Hops, Centennial Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Mangrove Jack's - NEW WORLD STRONG ALE M42 Homebrew Yeast.

This recipe was cloned from En slags ACM - DIPA.

Fermentables

83% - Pale Ale - US
6
37
3
Mash
3% - Munich Dark - DE
0.2
37
10
Mash
1% - Crystal 45L - UK
0.1
34
45
Mash
1% - Crystal 30L - UK
0.1
34
30
Mash
6% - Wheat - BE
0.4
37
2
Mash
6% - Dry Malt Extract - Wheat - US
0.45
42
3
Extract

Hops

Citra
10
Pellet
Boil
60 min(s)
13.1
12.0
Centennial
25
Pellet
Boil
60 min(s)
9
20.6
Mosaic
25
Pellet
Boil
60 min(s)
12.7
29.0
Citra
15
Pellet
Boil
15 min(s)
13.1
8.9
Centennial
15
Pellet
Boil
15 min(s)
9
6.1
Mosaic
20
Pellet
Boil
15 min(s)
12.7
11.5
Citra
25
Pellet
Boil
2 min(s)
13.1
2.5
Centennial
25
Pellet
Boil
2 min(s)
9
1.7
Mosaic
20
Pellet
Boil
2 min(s)
12.7
2.0
Citra
50
Pellet
DryHop
10 day(s)
13.1
0.0
Centennial
35
Pellet
DryHop
10 day(s)
9
0.0
Mosaic
35
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%
Mangrove Jack's - NEW WORLD STRONG ALE M42
81%

Other Stuff

No other stuff in this recipe

Mash Steps

mesking
Direct Heat
65
90 min

Special Instructions

1.
mesk med 22
2.
skyld med 10 liter
3.
kok med 25 kanskje

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

En slags CCM - DIPA
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 94.4 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 298 per 12oz Calories
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