Centennial Blonde Recipe

Recipe Info

Recipe Image

Centennial Blonde

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Vienna - US, Centennial Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

77% - Dry Malt Extract - Extra Light - US
1
45
4
Extract
8% - Carapils - Dextrine Malt - US
0.1
33
1
Steep
8% - Caramel/Crystal 10 - US
0.1
35
10
Steep
8% - Vienna - US
0.1
36
4
Steep

Hops

Centennial
0.06
Pellet
Boil
55 min(s)
9.5
10.6
Centennial
0.06
Pellet
Boil
35 min(s)
9.5
9.0
Cascade
0.06
Pellet
Boil
20 min(s)
7.8
5.4
Cascade
0.06
Pellet
Boil
5 min(s)
7.8
1.8

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Blonde
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 26.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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