Wee Heavy Recipe - Bit-o-honey

Recipe Info

Recipe Image

Bit-o-honey

by on
All Grain + Extract
5.6 Gallon(s)
7 Gallon(s)
65 min
61%
All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Honey Malt - CA, Caramel/Crystal 20 - US, Bit o honey mixture, Bit o honey mixture secondary, Abbey Malt - DE, Honey - US, Hallertauer Mittelfrüh Hops, Uk Kent Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

44% - Pilsner - US
7
34
1
Extract
19% - Honey Malt - CA
3
37
25
Mash
12% - Caramel/Crystal 20 - US
2
35
20
Mash
6% - Bit o honey mixture
1
20
15
Late
6% - Bit o honey mixture secondary
1
20
15
Late
6% - Abbey Malt - DE
1
33
17
Mash
6% - Honey - US
1
35
1
Late

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
62 min(s)
2.8
7.4
Uk Kent
1
Pellet
Boil
2 min(s)
4.7
1.0

Yeast

Wyeast California Lager 2112
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bit-o-honey
Wee Heavy
  • 5.60 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.079 OG
  • 1.023 FG
  • 8.4 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 15.7° SRM Color
  • 61% Efficiency
  • 7.3% ABV Alcohol
  • 274 per 12oz Calories
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