Saison Recipe - 42. Saison - Farmhouse IPA

Recipe Info

Recipe Image

42. Saison - Farmhouse IPA

by on
All Grain
12.0001 Liter(s)
23.9999 Liter(s)
60 min
70%
Brewed: 21.08.2020.

Fermentables

61% - Pale Ale - DE
2
39
3
Mash
24% - Vienna - DE
0.8
37
7
Mash
9% - Melanoidin Malt - US
0.3
37
40
Mash
6% - Crystal 120L - CA
0.2
33
120
Mash

Hops

Magnum
15
Pellet
Boil
60 min(s)
12.5
35.9
Mosaic
20
Pellet
Boil
5 min(s)
12.6
9.6
Mosaic
20
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
10
Pellet
FlameOut
0 min(s)
12.4
0.0

Yeast

Mangrove Jacks M29 French Saison
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

42. Saison - Farmhouse IPA
Saison
  • 12.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 45.5 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 16.7° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.061
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.018
IBU 0
120
IBU: 20-35 / Your IBU: 46
SRM 0
40
SRM: 5-22 / Your SRM: 16.7
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.75

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