Doppelbock Recipe - Julebokk

{"RecipeId":87354,"RecipeTypeId":10,"OriginalRecipeId":61114,"UnitType":"m","IbuFormula":"t","CreatedBy":120644,"Name":"Julebokk","Description":"","ImageUrlRoot":null,"StyleId":"9A","StyleName":"Doppelbock","BatchSize":50,"BoilSize":55,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1597954366820)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0901607560604454,"Fg":1.0216385814545068,"Srm":23.678475450006918,"Ibu":24.762772645166233,"BgGu":0.27465134197149843,"Abv":8.8393605241660733,"Calories":314,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"51","Amt":"10","Ppg":"37","L":"8","Use":"Mash","Id":"463848","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"2"},{"Per":"38","Amt":"7.5","Ppg":"38","L":"1","Use":"Mash","Id":"463849","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.875","Ppg":"34","L":"57","Use":"Mash","Id":"463850","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.5","Ppg":"32","L":"200","Use":"Mash","Id":"463851","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.375","Ppg":"30","L":"180","Use":"Mash","Id":"463852","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"10"},{"Per":"1","Amt":"0.25","Ppg":"33","L":"100","Use":"Mash","Id":"463853","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"50","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"14","Ibu":"24.7627726451662","Id":"490812","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.76","Id":"129165","IngId":"174","Name":"White Labs German Bock Lager WLP833","CustomName":"","Rank":"1"}],"Others":[{"Amt":"12.5","Unit":"ml","Use":"Boil","Id":"86322","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"1"},{"Amt":"12.5","Unit":"ml","Use":"Primary","Id":"86323","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"},{"Amt":"0.0075","Unit":"kg","Use":"Mash","Id":"86324","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"3"},{"Amt":"0.0125","Unit":"kg","Use":"Mash","Id":"86325","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"4"},{"Amt":"0.005","Unit":"kg","Use":"Mash","Id":"86326","IngId":"8270","Name":"NaHCO3","CustomName":"","Rank":"5"}],"MashSteps":[],"Steps":[{"Id":"145457","Rank":"1","Text":"Make yeast starter from 1 or 2 packs (4 liters/400 g DME)."},{"Id":"145458","Rank":"2","Text":"Check wort pH – should be around 5,4."},{"Id":"145459","Rank":"3","Text":"Boil wort 90 min."},{"Id":"145460","Rank":"4","Text":"Oxygenate well."},{"Id":"145461","Rank":"5","Text":"Ferment at 10 C for 18-24 days. Diacetyl rest at end of fermentation."}]}