American Porter Recipe - Double Pecan Porter
American Porter
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Double Pecan Porter
by Brewer 115209 on 8/18/2020
All Grain
5 Gallon(s)
7.5 Gallon(s)
90 min
75%
Pecan porter with 3 pounds of pecans.
This recipe was cloned from 512 Brewing Co. Pecan Porter Clone.
8% - Dark Crystal 80L - UK
2% - Caramel/Crystal 120 - US
10% - Coarse-Ground Roasted Pecans
Fermentis Safale US-05
Brewer's Best Natural Pecan Flavoring
Roasted Pecans for Dry Hopping, 3 days
No mash steps in this recipe
Roast milled pecans @ 350° for 30-40 minutes, stir every 8-10. Add to mash.
Mash fermentables using a single-step infusion at 154°F for 90 min.
OG 1.097, FG 1.024, ABV 9.4%
Tasting Notes (0)
There aren't any tasting notes logged yet
Double Pecan Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.097
OG
-
1.018
FG
-
24.0 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
58.4° SRM
Color
-
75%
Efficiency
-
10.1% ABV
Alcohol
-
338 per 12oz
Calories
Clone This Recipe
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