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OBK Belgian Quad
by Brewer 121638 on 8/15/2020
Recipe Type: All Grain
Batch Size: 1.25 Gallon(s)
Boil Size: 1.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Belgian Dark Candi Syrup - BE
, Hallertauer Mittelfrüh Hops, Fermentis Safbrew T-58 Homebrew Yeast.
10% - Belgian Dark Candi Syrup - BE
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.25
Gallons
Liters
Batch Size
1.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.077
OG
1.023
FG
16.9 IBU (tinseth)
Bitterness
0.22
BG:GU
22.1 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
266 per 12oz
Calories
Clone This Recipe
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