Irish Stout Recipe - irish Stout

Recipe Info

Recipe Image

irish Stout

by on
All Grain
21 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Barley - US, Flaked Wheat - US, Roasted Barley - UK, Flaked Oats - US, Admiral Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

55% - Pilsen - UK
3
36
1
Mash
18% - Flaked Barley - US
1
32
2
Mash
11% - Flaked Wheat - US
0.6
35
2
Mash
11% - Roasted Barley - UK
0.6
29
550
Mash
5% - Flaked Oats - US
0.27
37
1
Mash

Hops

Admiral
20
Pellet
Boil
60 min(s)
14.9
34.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

irish Stout
Irish Stout
  • 21.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 43.7° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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