American Brown Ale Recipe - Nut Brown 1bbl

Recipe Info

Recipe Image

Nut Brown 1bbl

by on
All Grain
35 Gallon(s)
38 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Caramel/Crystal 80 - US, Chocolate Malt - US, Flaked Oats - US, Biscuit Malt - BE, Nugget Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from nut brown.

Fermentables

65% - 2-Row - US
50
37
1
Mash
2% - Pale Wheat - CA
1.75
36
2
Mash
25% - Caramel/Crystal 80 - US
19.25
35
80
Mash
2% - Chocolate Malt - US
1.75
34
350
Mash
2% - Flaked Oats - US
1.5
37
1
Mash
4% - Biscuit Malt - BE
3
36
23
Mash

Hops

Nugget
3.5
Pellet
Boil
60 min(s)
13.3
23.9
Willamette
3.5
Pellet
Boil
10 min(s)
5
3.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nut Brown 1bbl
American Brown Ale
  • 35.00 Gallons Liters Batch Size
  • 38.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 26.6° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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