American Brown Ale Recipe - nut brown

Recipe Info

Recipe Image

nut brown

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Caramel/Crystal 80 - US, Chocolate Malt - US, Nugget Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - 2-Row - US
8.5
37
1
Mash
2% - Pale Wheat - CA
0.25
36
2
Mash
23% - Caramel/Crystal 80 - US
2.75
35
80
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
24.0
Willamette
0.5
Pellet
Boil
10 min(s)
5
3.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

nut brown
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 27.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 26.1° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.056
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.011
IBU 0
120
IBU: 20-30 / Your IBU: 27
SRM 0
40
SRM: 18-35 / Your SRM: 26.1
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 5.8
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.49

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