american stout Recipe

Recipe Info

Recipe Image

american stout

by on
All Grain
5 Liter(s)
4.605 Liter(s)
75 min
75%
american stout

Fermentables

50% - Pale 2-Row - UK
0.6522
36
2
Mash
33% - Munich - Dark 20L - US
0.4348
35
20
Mash
8% - Black Malt - UK
0.1087
28
500
Mash
8% - Crystal 60L - UK
0.1087
34
60
Mash

Hops

Chinook
6.087
Pellet
Boil
75 min(s)
13
39.5
Amarillo
2.1739
Pellet
Boil
10 min(s)
9
3.4
Amarillo
10.8696
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

american stout
  • 5.00 Gallons Liters Batch Size
  • 4.61 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 40.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Stout-50l

Oatmeal Stout
by Brewer 135842 4/30/2024 11:57:44 AM

beaufort xtra

Irish Extra Stout
by harrisonnorthpines 1/26/2024 5:14:43 PM

RSS Clone 2

Oatmeal Stout
by Larrito 1/4/2024 10:58:32 AM

Robust Porter 5G 12-03-2023

All Grain Recipe
by Cyclonespjw 11/28/2023 5:56:58 PM
© 2024 by brewgr.com. All Rights Reserved.