Robust Porter 5G 12-03-2023 Recipe
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Robust Porter 5G 12-03-2023
by Cyclonespjw on 11/28/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Special B - BE, Black Patent Malt - UK, Chocolate - UK, Cascade Hops, UK Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Robust Porter 35G .
78% - Maris Otter Pale - UK
9% - Caramel/Crystal 40 - US
6% - Black Patent Malt - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Initial Mash Temp at 156^F; Chill wort & ferment at 68^F
Tasting Notes (0 )
There aren't any tasting notes logged yet
Robust Porter 5G 12-03-2023
5.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.016
FG
38.0 IBU (tinseth)
Bitterness
0.65
BG:GU
41.9 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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