All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - BE, Honey Malt - CA, Biscuit Malt - BE, Hersbrucker Hops, Lactobacillicus souring yeast 2 days Homebrew Yeast, Fermentis Safbrew WB-06 Homebrew Yeast.
{"RecipeId":86970,"RecipeTypeId":10,"OriginalRecipeId":46308,"UnitType":"s","IbuFormula":"t","CreatedBy":106253,"Name":"Clone Of Heidis evil twin","Description":"","ImageUrlRoot":null,"StyleId":"23A","StyleName":"Berliner Weisse","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1597075463250)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0553875,"Fg":1.01218525,"Srm":5.6845260634649142,"Ibu":9.0530845057796672,"BgGu":0.16344995722463876,"Abv":5.5730902500000008,"Calories":185,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"52","Amt":"5","Ppg":"40","L":"2","Use":"Mash","Id":"461863","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"1"},{"Per":"41","Amt":"4","Ppg":"36","L":"2","Use":"Mash","Id":"461864","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"25","Use":"Mash","Id":"461865","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.1875","Ppg":"36","L":"23","Use":"Mash","Id":"461866","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"2.5","Ibu":"9.05308450577967","Id":"488805","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.7","Id":"128647","IngId":"4567","Name":"Lactobacillicus souring yeast 2 days","CustomName":"","Rank":"1"},{"Atten":"0.86","Id":"128648","IngId":"568","Name":"Fermentis Safbrew WB-06","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"144891","Rank":"1","Text":"Put souring yeast into beer and ferment with no hops for 2 days"},{"Id":"144892","Rank":"2","Text":"Reboil beer with hops 60 minutes and cool to 70 degrees"},{"Id":"144893","Rank":"3","Text":"Ferment 2 weeks with WB-06 yeast"},{"Id":"144894","Rank":"4","Text":"Bottle with 5 oz corn sugar"}]}