Dark Mild Recipe - Mild X

Recipe Info

Recipe Image

Mild X

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
77%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Munich - DE, Amber - UK, Brown Malt - UK, Chocolate Rye Malt - DE, Polaris Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

64% - Maris Otter Pale - UK
2.25
38
3
Mash
14% - Dark Munich - DE
0.5
36
10
Mash
7% - Amber - UK
0.25
32
47
Mash
7% - Brown Malt - UK
0.25
33
68
Mash
7% - Chocolate Rye Malt - DE
0.25
34
250
Mash

Hops

Polaris
8
Pellet
Boil
60 min(s)
21.1
23.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mild X
Dark Mild
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 20.0° SRM Color
  • 77% Efficiency
  • 4.0% ABV Alcohol
  • 136 per 12oz Calories
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