Chery Lime Farmhouse Recipe

Recipe Info

Recipe Image

Chery Lime Farmhouse

by on
All Grain
3 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, First Crack - Deer Creek Malt, Rye - US, Medusa Hops, Omega saisonenstien Homebrew Yeast, Lime Peel, Dark cherrys.

This recipe was cloned from Monster saison.

Fermentables

60% - 2-Row - US
6
37
1
Mash
20% - First Crack - Deer Creek Malt
2
28
500
Mash
20% - Rye - US
2
37
3
Mash

Hops

Medusa
1
Pellet
Boil
30 min(s)
7.5
28.8

Yeast

Omega saisonenstien
70%

Other Stuff

Lime Peel
1
oz
Primary
Dark cherrys
3
lb
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chery Lime Farmhouse
  • 3.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.023 FG
  • 28.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 82.7° SRM Color
  • 65% Efficiency
  • 6.9% ABV Alcohol
  • 264 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Seconds of Imperial Milk Stout...

Oatmeal Stout
by Waz 1/8/2019 12:40:12 PM

Midnight abyss

Oatmeal Stout
by Jcbrew92 11/21/2017 9:03:05 AM

Petroleum

Baltic Porter
by juju1337 10/4/2017 6:06:11 AM

Half Batch Dry Stout Fix

Irish Stout
by Brewer 112205 9/8/2017 4:41:16 PM
© 2024 by brewgr.com. All Rights Reserved.