Una cheve oscura Recipe

Recipe Info

Recipe Image

Una cheve oscura

by on
All Grain
7.4 Liter(s)
10 Liter(s)
60 min
65%
Receta nueva para una stout con avena y cold brew. Busco que sea una cerveza fuerte en contenido alcoholico y sabores, pero sin dejar de estar balanceada y tener buen cuerpo.

Fermentables

71% - Maris Otter Pale - UK
2
38
3
Mash
9% - Caramel/Crystal 10 - US
0.25
35
10
Mash
9% - Flaked Oats - US
0.25
37
1
Mash
5% - Caramel/Crystal 120 - US
0.15
35
120
Mash
5% - De-Husked Caraf I - DE
0.15
32
340
Mash
1% - Table Sugar - Sucrose - US
0.02
46
0
Late

Hops

Willamette
10
Pellet
FirstWort
60 min(s)
4.4
11.8
Willamette
15
Pellet
Boil
50 min(s)
4.4
16.8
Willamette
3
Pellet
Boil
20 min(s)
4.4
2.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Infusion
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Una cheve oscura
  • 7.40 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 32.6° SRM Color
  • 65% Efficiency
  • 7.5% ABV Alcohol
  • 266 per 12oz Calories
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