American IPA Recipe - 2020 West Coast Summer IPA
American IPA
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2020 West Coast Summer IPA
by Astroman on 7/28/2020
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Hoppy West coast NE-IPA Hybrid with Citrus and Pine
This recipe was cloned from 2017 IPA - WIP .
3% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
1 tsp Calcium Chloride to (RO) Strike Water
1tsp Gypsum to (RO) Strike Water
Whirlpool Additions at 170F (Stop Chiller for 20M)
1 tsp Calcium Chloride to (RO) Sparge Water
Tasting Notes (1 )
Tasted on 8/18/2020 by Astroman
Notes:
3 1/2 Stars. Pretty good hybrid West-Coast Hazy hybrid. More bitter than a NEIPA. After a week, beer started to clear but still relatively hazy. Hop bite mellowed out. Should continue to improve.
2020 West Coast Summer IPA
American IPA
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.018
FG
41.8 IBU (tinseth)
Bitterness
0.59
BG:GU
4.4 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
242 per 12oz
Calories
Clone This Recipe
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