Witbier
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Witbier
by nwilcox1222 on 7/25/2020
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Wheat - US, Flaked Oats - US, Hallertau Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel.
50% - Bohemian Pilsner - DE
name
White Labs Belgian Wit Ale WLP400
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.25
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.012
FG
16.0 IBU (tinseth)
Bitterness
0.31
BG:GU
3.4 ° SRM
Color
62%
Efficiency
5.2 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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