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amberrebma
by Brewer 120052 on 7/24/2020
All Grain
23 Liter(s)
24.6052 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, English Amber Malt, Crystal 30L (UK), Chocolate (UK), Rolled Oats, CaraRed - DE, Perle (DE) Hops, Cascade (US) Hops, Fermentis Safbrew T-58 Homebrew Yeast, Irish Moss.
83% - Maris Otter Pale - UK
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.017
FG
-
38.0 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
12.9° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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