American Pale Ale Recipe - LOCKDOWN-6

{"RecipeId":86344,"RecipeTypeId":10,"OriginalRecipeId":85061,"UnitType":"m","IbuFormula":"t","CreatedBy":110522,"Name":"LOCKDOWN-6","Description":"brewed 23/7/20","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":20,"BoilSize":25,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1595526787907)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0399573944248444,"Fg":1.0075919049407205,"Srm":2.6431481738954283,"Ibu":24.014676323447574,"BgGu":0.60100706437744944,"Abv":4.1751481434519935,"Calories":130,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"2.5","Ppg":"38","L":"1","Use":"Mash","Id":"458735","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"29","Amt":"1","Ppg":"38","L":"3","Use":"Mash","Id":"458736","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"8","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"16.5","Ibu":"18.330039813043","Id":"485460","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"},{"Amt":"8","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"16.5","Ibu":"0","Id":"485469","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"3"},{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"16.5","Ibu":"5.68463651040457","Id":"485461","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"127754","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"143893","Rank":"1","Text":"Calcium(Ca): 63.0 ppm Magnesium(Mg): 6.0 ppm Sodium(Na): 6.0 ppm Sulfate(SO4): 98.0 ppm Chloride(Cl): 57.0 ppm"},{"Id":"143894","Rank":"2","Text":"2g gypsum, 2g calc chloride, 1g epsom salt to mash"},{"Id":"143895","Rank":"3","Text":"ferm@18 for 4, increase to [email protected], cold crash for 2@5, keg"},{"Id":"143896","Rank":"4","Text":"1.038 pre boil, 1040og 10p(R), 1023 5.8p(R) Day 4, 1021 5.2(R) Day 6"}]}