Euphoric Days Double Fruited Sour Recipe
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Euphoric Days Double Fruited Sour
by Owl-Head on 7/13/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Munich - Light 10L - US, Carapils - DE, Apollo Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast, Goodbelly shot/probiotics, Apricot Puree, Black Currant Puree, Mango, Blueberry, Vanilla Bean.
15% - Munich - Light 10L - US
name
Wyeast London Ale III 1318
Goodbelly shot/probiotics
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Euphoric Days Double Fruited Sour
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.014
FG
18.9 IBU (tinseth)
Bitterness
0.36
BG:GU
4.6 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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