Czech Amber Lager Recipe - Whitelabs Czech Amber Lager

Recipe Info

Recipe Image

Whitelabs Czech Amber Lager

by on
All Grain
24 Liter(s)
29.6781 Liter(s)
60 min
75%
All Grain Czech Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Maris Otter Pale - UK, Crystal 10L, Munich Dark - DE, Carapils - Dextrine Malt - US, Blackprinz - US, Saaz Hops, East Kent Goldings Hops, Imperial Czech Lager - Urkel Homebrew Yeast.

Fermentables

42% - Vienna - DE
2.45
37
4
Mash
36% - Maris Otter Pale - UK
2.1
38
3
Mash
9% - Crystal 10L
0.5
10
10
Mash
9% - Munich Dark - DE
0.5
37
15
Mash
4% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
1% - Blackprinz - US
0.04
36
500
Mash

Hops

Saaz
45
Pellet
Boil
60 min(s)
3.8
17.6
East Kent Goldings
30
Pellet
Boil
10 min(s)
5.5
6.2

Yeast

Imperial Czech Lager - Urkel
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Whitelabs Czech Amber Lager
Czech Amber Lager
  • 24.00 Gallons Liters Batch Size
  • 29.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 178 per 12oz Calories
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