Imperial Stout Recipe - Coco Loco
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Coco Loco
by Brewer 118154 on 6/30/2020
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
62%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rye - US, Munich - Light 10L - US, Special B - BE, Caramel/Crystal 60 - US, Roasted Barley - US, Lactose - Milk Sugar - US, Warrior Hops, Willamette Hops, Omega Hornindal Kveik Homebrew Yeast, Cacao nibs, Toasted Coconut flakes, Vanilla Extract.
55% - Maris Otter Pale - UK
9% - Munich - Light 10L - US
5% - Caramel/Crystal 60 - US
5% - Lactose - Milk Sugar - US
Omega Hornindal Kveik
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.119
OG
-
1.024
FG
-
54.4 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
44.5° SRM
Color
-
62%
Efficiency
-
12.2% ABV
Alcohol
-
425 per 12oz
Calories
Clone This Recipe
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