Pre-Prohibition Porter Recipe - Common Porter
Pre-Prohibition Porter
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Common Porter
by SweatyMike on 6/30/2020
All Grain
10 Gallon(s)
11.8 Gallon(s)
90 min
75%
12.89 gallons to start
2% - Chocolate Rye Malt - DE
2% - De-Bittered Black - BE
48% - Maris Otter Pale - UK
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Common Porter
Pre-Prohibition Porter
-
10.00
Gallons
Liters
Batch Size
-
11.80
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.016
FG
-
31.7 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
22.9° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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