Vienna Lager Recipe - Revvy Vienna Lager

Recipe Info

Recipe Image

Revvy Vienna Lager

by on
All Grain
24 Liter(s)
28.805 Liter(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, CaraMunich III - DE, Caramel/Crystal 60 - US, Hallertauer Mittelfrüh Hops, Imperial Czech Lager - Urkel Homebrew Yeast.

This recipe was cloned from Revvy Vienna Lager Modelo clone.

Fermentables

86% - Vienna - DE
4.5
37
4
Mash
10% - CaraMunich III - DE
0.52
34
57
Mash
4% - Caramel/Crystal 60 - US
0.21
36
60
Mash

Hops

Hallertauer Mittelfrüh
54
Pellet
Boil
60 min(s)
4.3
24.6

Yeast

Imperial Czech Lager - Urkel
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 12C for 4 weeks
2.
Lager at 2C for 4 weeks
3.
Bottle or keg at 2.6Volume co2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Revvy Vienna Lager
Vienna Lager
  • 24.00 Gallons Liters Batch Size
  • 28.81 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 12.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 167 per 12oz Calories
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