English Porter Recipe - Old Blackie

Recipe Info

Recipe Image

Old Blackie

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Black Patent Malt - UK, Chocolate - UK, Maris Otter Pale - UK, Munich - UK, Perle Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

1% - Black Patent Malt - UK
0.03
25
500
Mash
8% - Chocolate - UK
0.3
34
425
Mash
64% - Maris Otter Pale - UK
2.4
38
3
Mash
27% - Munich - UK
1
37
9
Mash

Hops

Perle
28
Pellet
Boil
90 min(s)
8.3
34.5
Willamette
14
Pellet
Boil
20 min(s)
5
5.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old Blackie
English Porter
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 27.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 152 per 12oz Calories
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