American Wheat Beer Recipe - Out of Left Field Lemon Wheat

{"RecipeId":85344,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116836,"Name":"Out of Left Field Lemon Wheat","Description":"","ImageUrlRoot":null,"StyleId":"1D","StyleName":"American Wheat Beer","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.62,"DateCreated":"\/Date(1593122867937)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.050152,"Fg":1.01203648,"Srm":6.1479672345115617,"Ibu":22.774163994585773,"BgGu":0.45410280735734937,"Abv":4.9169020800000007,"Calories":167,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"5","Ppg":"40","L":"2","Use":"Mash","Id":"453723","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"1"},{"Per":"30","Amt":"3","Ppg":"37","L":"1","Use":"Mash","Id":"453724","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"37","L":"25","Use":"Mash","Id":"453725","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"3"},{"Per":"10","Amt":"1","Ppg":"35","L":"1","Use":"Late","Id":"453726","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"22.7741639945858","Id":"480192","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.76","Id":"126612","IngId":"196","Name":"Wyeast American Wheat 1010","CustomName":"","Rank":"1"}],"Others":[{"Amt":"3","Unit":"each","Use":"Primary","Id":"84449","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Decoction","Temp":"153","Time":"60","Id":"60215","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"142333","Rank":"1","Text":"Spare 2 -3 gallons water at 170 degrees. Make sure to collect 6.5 gallons to boil."},{"Id":"142334","Rank":"2","Text":"Juice from 4 lemons added to the boil."},{"Id":"142338","Rank":"3","Text":"Add honey last 5 mins of boil or flame out"},{"Id":"142335","Rank":"4","Text":"Ferment at 65 to 70F degrees for 14 days"},{"Id":"142336","Rank":"5","Text":"Lemon zest added to primary fermentation for last 7 days."}]}