English IPA Recipe - Centennial IPA
English IPA
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Centennial IPA
by Shep on 6/20/2020
Recipe Type: All Grain
Batch Size: 7 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maris Otter Pale - UK, Cara Malt - UK, Wheat - UK, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
26% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
Strike water = 7.25 l, bring to 71C
Mash grains at 65C for 60 mins
Sparge water = 5.75 l, bring to 65C
Tasting Notes (0 )
There aren't any tasting notes logged yet
Centennial IPA
English IPA
7.00
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.013
FG
42.3 IBU (tinseth)
Bitterness
0.60
BG:GU
8.3 ° SRM
Color
65%
Efficiency
7.4 % ABV
Alcohol
239 per 12oz
Calories
Clone This Recipe
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