Weissbier Recipe - Hefe Limon

{"RecipeId":84964,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120489,"Name":"Hefe Limon","Description":"A Lemon Hefewiezen. Add lemon crystals, dissolved in 16oz water, at kegging.","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1592253752970)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.04625,"Fg":1.010175,"Srm":2.8039151964844624,"Ibu":13.036243142868075,"BgGu":0.28186471660255358,"Abv":4.6536750000000007,"Calories":153,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"30","Amt":"2","Ppg":"34","L":"1","Use":"Extract","Id":"451778","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"30","Amt":"2","Ppg":"40","L":"2","Use":"Mash","Id":"451779","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"4"},{"Per":"26","Amt":"1.75","Ppg":"35","L":"2","Use":"Extract","Id":"451780","IngId":"550","Name":"Liquid Malt Extract - Pilsen - US","CustomName":"","Rank":"6"},{"Per":"15","Amt":"1","Ppg":"42","L":"3","Use":"Extract","Id":"451799","IngId":"530","Name":"Dry Malt Extract - Wheat - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"3.1","Ibu":"13.0362431428681","Id":"478162","IngId":"10","Name":"Crystal ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.78","Id":"125652","IngId":"6395","Name":"WLP520 Sigmund Kveik Ale Yeast","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tbsp","Use":"Bottle","Id":"84118","IngId":"12877","Name":"Crystalized Lemon","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"141732","Rank":"1","Text":"Mash: Protein rest at 110 for 20 min. 132 for 20 min. 152 for 60 min. out at 170."}]}