American Brown Ale Recipe - Brown Ale

Recipe Info

Recipe Image

Brown Ale

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
77%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich I - DE, Crystal 60L - UK, Chocolate - UK, Hallertauer Mittelfrüh Hops, Liberty Hops, Crystal Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
4
38
3
Mash
6% - CaraMunich I - DE
0.3
34
39
Mash
6% - Crystal 60L - UK
0.3
34
65
Mash
8% - Chocolate - UK
0.4
34
425
Mash

Hops

Hallertauer Mittelfrüh
40
Pellet
FirstWort
60 min(s)
4.3
20.0
Liberty
20
Pellet
Boil
10 min(s)
4
3.4
Crystal
20
Pellet
Boil
10 min(s)
4.5
3.8
Liberty
20
Pellet
DryHop
5 day(s)
4
0.0
Crystal
20
Pellet
DryHop
5 day(s)
4.5
0.0

Yeast

Fermentis Safale K-97
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferm@18c 1w, dia rest 20c&dry hop free added
2.
Mash 65 1h 12,5L. Sparge ca 15L? ( ca 3cm below max)
3.
cool to 20C. top up ca 0,5-1L. Sprinkle yeast ca 21c
4.
Act ferm 18 6d. 20c 4d

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Ale
American Brown Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 33.0° SRM Color
  • 77% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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