Kölsch Recipe - Toots Koolie
Kölsch
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Toots Koolie
by LostCreekChaz 6/4/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Belgian Aromatic - BE, Magnum Hops, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
86% - Bohemian Pilsner - DE
2% - Belgian Aromatic - BE
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.011
FG
23.7 IBU (tinseth)
Bitterness
0.47
BG:GU
3.9 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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