All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Midnight Wheat - US, Idaho7 Hops, Bru1 Hops, Centennial Hops, Wyeast French Saison 3711 Homebrew Yeast, Coriander, Ginger, Orange or Lemon peel.
Fermentables
99% - Pale 2-Row - CA
10
36
1
Mash
1% - Midnight Wheat - US
0.0625
32
549
Steep
Hops
Idaho7
1
Pellet
FlameOut
0 min(s)
13.7
0.0
Bru1
1
Pellet
FlameOut
0 min(s)
12.9
0.0
Centennial
0.66
Pellet
Boil
60 min(s)
8.9
21.5
Idaho7
0.233
Pellet
Boil
60 min(s)
13.7
11.7
Yeast
Wyeast French Saison 3711
96%
Other Stuff
Coriander
1
tsp
Bottle
Ginger
1
oz
Bottle
Orange or Lemon peel
1
oz
Bottle
Mash Steps
Mash-Out
Infusion
144
90 min
Special Instructions
1.toast coriander in a pan and crush before adding to tincture jar, cover with everclear
2.ginger and lemon peel are shredded or grated and added to tincture jar, cover with everclear
3.bottle condition!!!
4.make tinctures of spices and add directly to fermenter
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