German Pils Recipe - pilsner
German Pils
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pilsner
by Brewer 102689 on 3/18/2015
Recipe Type: All Grain
Batch Size: 3.5 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Saaz Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.
name
Wyeast Pilsen Lager 2007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.50
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.014
FG
41.2 IBU (tinseth)
Bitterness
0.81
BG:GU
2.4 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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