Session IPA - Malta 406 Recipe

Recipe Info

Recipe Image

Session IPA - Malta 406

by on
All Grain
52 Liter(s)
57 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rice - US, Caramel/Crystal 20 - US, Pilsner - US, Chinook Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

25% - Flaked Rice - US
3
32
1
Mash
8% - Caramel/Crystal 20 - US
1
35
20
Mash
67% - Pilsner - US
8
34
1
Mash

Hops

Chinook
56
Pellet
Boil
30 min(s)
13
28.5
Amarillo
28
Pellet
Boil
15 min(s)
9
6.4
Amarillo
56
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA - Malta 406
  • 52.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 34.9 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 4.5° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 150 per 12oz Calories
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