Kölsch Recipe - Idaho Kolsch

Recipe Info

Recipe Image

Idaho Kolsch

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
86%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Great Western Pure Idaho, Tettnang Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss.

Fermentables

100% - Great Western Pure Idaho
9
31
1
Mash

Hops

Tettnang
2
Pellet
Boil
60 min(s)
3
22.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Idaho Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 2.1° SRM Color
  • 86% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
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