American Lager Recipe - Hadouken

Recipe Info

Recipe Image

Hadouken

by on
All Grain
20 Liter(s)
30 Liter(s)
90 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Herkules Hops, Hallertauer Mittelfrüh Hops, Wyeast Forbidden Fruit Yeast 3463 Homebrew Yeast.

Fermentables

100% - Pilsen - UK
4
36
1
Mash

Hops

Herkules
10
Pellet
Boil
60 min(s)
3.5
4.6
Hallertauer Mittelfrüh
20
Pellet
Boil
0 min(s)
4.3
0.0

Yeast

Wyeast Forbidden Fruit Yeast 3463
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura 65

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hadouken
American Lager
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 4.6 IBU (tinseth) Bitterness
  • 0.10 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 149 per 12oz Calories
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