Specialty IPA - Belgian IPA Recipe - Belgian IPA Cerveja Facil Plus

Recipe Info

Recipe Image

Belgian IPA Cerveja Facil Plus

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
75%
All Grain Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Biscuit Malt - BE, Melanoidin Malt - US, Columbus Hops, Summit Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

This recipe was cloned from Belgian IPA Cerveja Facil.

Fermentables

92% - Pilsen - UK
5
36
1
Mash
4% - Biscuit Malt - BE
0.2
36
23
Mash
5% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Columbus
50
Pellet
Boil
30 min(s)
15
66.0
Summit
30
Pellet
Boil
0 min(s)
17.5
0.0
Summit
60
Pellet
DryHop
10 day(s)
17.5
0.0

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura 65 graus
2.
Fermentação 18 graus

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian IPA Cerveja Facil Plus
Specialty IPA - Belgian IPA
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.011 FG
  • 66.0 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 205 per 12oz Calories
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