Double IPA Recipe - Imperial Red IPA

Recipe Info

Recipe Image

Imperial Red IPA

by on
All Grain
6.1 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, 2-Row - US, Munich - Light 10L - US, Flaked Corn - US, CaraRed - DE, Caramel/Crystal 60 - US, Chinook Hops, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Imperial Red IPA.

Fermentables

54% - Pilsner - DE
9.5
38
1
Mash
9% - 2-Row - US
1.5
37
1
Mash
14% - Munich - Light 10L - US
2.5
35
10
Mash
6% - Flaked Corn - US
1
37
1
Mash
11% - CaraRed - DE
2
35
20
Mash
6% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Chinook
2
Pellet
Boil
60 min(s)
13.4
64.0
Centennial
0.5
Pellet
Boil
60 min(s)
10.4
12.4
Cascade
2
Pellet
Boil
15 min(s)
6
14.2
Cascade
1
Pellet
DryHop
14 day(s)
6
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial Red IPA
Double IPA
  • 6.10 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 90.7 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 12.8° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 274 per 12oz Calories
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