Oud Bruin Recipe - Oud Bruin
Oud Bruin
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Oud Bruin
by double-d 5/22/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE
, Pilsner - BE, Dark Munich - DE, Special B - BE, Brown Sugar, Biscuit Malt - BE, Styrian Goldings Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
3% - Acidulated Malt - DE
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.020
FG
20.3 IBU (tinseth)
Bitterness
0.24
BG:GU
17.8 ° SRM
Color
80%
Efficiency
8.5 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
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