Covid Crazy Hazy Recipe

Recipe Info

Recipe Image

Covid Crazy Hazy

by on
All Grain
11 Gallon(s)
14 Gallon(s)
75 min
73%
Brewed on 4/25/20, Pitched both carboys with 2nd Gen wyeast 1275, straight from rinsed yeast when racking Covid Crazy IPA primary on 4/24, into 2 starters

Fermentables

77% - 2-Row - US
20
37
1
Mash
4% - Carapils - Dextrine Malt - US
1
33
1
Mash
12% - Flaked Oats - US
3
37
1
Mash
4% - Flaked Barley - US
1
32
2
Mash
4% - Flaked Wheat - US
1
35
2
Mash

Hops

Cascade
0.5
Pellet
FirstWort
75 min(s)
6.5
5.2
Cascade
0.5
Pellet
Boil
60 min(s)
5.8
4.5
Citra
1
Pellet
Boil
15 min(s)
12.3
9.4
Citra
1
Pellet
Boil
5 min(s)
12.3
3.8
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
12
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Wyeast Thames Valley Ale 1275
74%

Other Stuff

Gypsum
1
tsp
Mash
Calcium Chloride
2
tsp
Mash
Yeast Nutrient
1
tbsp
Boil

Mash Steps

Single Infusion w/ "Mini RIMS"
Direct Heat
150
72 min

Special Instructions

1.
.5 oz Citra dry hop at 3 days in primary, racked at 14 days
2.
2 oz Citra dry hop into 2ndary, Kegged 8 days later

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Covid Crazy Hazy
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 22.8 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.8° SRM Color
  • 73% Efficiency
  • 6.0% ABV Alcohol
  • 214 per 12oz Calories
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