Blonde Ale Recipe - Extraterrestrial Lunchbox

Recipe Info

Recipe Image

Extraterrestrial Lunchbox

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
Orange Shandy with Almond Extract

Fermentables

58% - Pale Ale - DE
7
39
2
Mash
8% - Flaked Wheat - US
1
35
2
Mash
33% - Wheat - BE
4
37
2
Mash

Hops

Azacca
1
Pellet
Boil
11 min(s)
14.9
19.9
Azacca
2
Pellet
FlameOut
0 min(s)
14.9
0.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

Orange or Lemon peel
1
oz
Boil
Almond Extract
2
oz
Secondary
Orange Juice with pulp
1
gal
Boil
Orange Puree
1
gal
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extraterrestrial Lunchbox
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 4.4° SRM Color
  • 68% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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