American IPA Recipe - Clone Of Centennial IPA

Recipe Info

Recipe Image

Clone Of Centennial IPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Pale Ale (CA), Carapils (Dextrine Malt) (US), Bonlander Munich (US), Caramel/Crystal 60L (US), Cara 45L (BE), Columbus (US) Hops, Centennial (US) Hops, Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Centennial IPA.

Fermentables

61% - 2-Row (US)
9
37
1
Mash
17% - Pale Ale (CA)
2.5
37
3
Mash
10% - Carapils (Dextrine Malt) (US)
1.5
33
1
Mash
5% - Bonlander Munich (US)
0.75
36
10
Mash
5% - Caramel/Crystal 60L (US)
0.75
34
60
Mash
3% - Cara 45L (BE)
0.375
34
42
Mash

Hops

Columbus (US)
1
Pellet
Boil
60 min(s)
15.4
41.7
Centennial (US)
1
Pellet
Boil
15 min(s)
11.4
15.3
Centennial (US)
2
Pellet
Boil
5 min(s)
11.4
12.3
Centennial (US)
2
Pellet
DryHop
7 day(s)
11.4
0.0

Yeast

Safale US-05
86%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Centennial IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.009 FG
  • 69.3 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 226 per 12oz Calories
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