Hazy IPA Recipe

Recipe Info

Recipe Image

Hazy IPA

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Flaked Barley - US, Simcoe Hops, Citra Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

63% - 2-Row - US
6.7
37
1
Mash
19% - Flaked Oats - US
2
37
1
Mash
9% - Flaked Wheat - US
1
35
2
Mash
9% - Flaked Barley - US
1
32
2
Mash

Hops

Simcoe
0.25
Pellet
Boil
60 min(s)
13.4
12.3
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
11.7
0.0
Citra
2
Pellet
DryHop
2 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
2 day(s)
11.7
0.0

Yeast

Fermentis Safale S-04
59%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.020 FG
  • 12.3 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 2.7° SRM Color
  • 65% Efficiency
  • 3.7% ABV Alcohol
  • 164 per 12oz Calories
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