Cream Ale Recipe - AIRAO - Cream Ale

Recipe Info

Recipe Image

AIRAO - Cream Ale

by on
All Grain
50 Liter(s)
65 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Rice - US, Cane Sugar - US, CaraAmber - DE, Admiral Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Pilsner - DE
6.5
38
1
Mash
12% - Flaked Rice - US
1
32
1
Mash
10% - Cane Sugar - US
0.9
46
1
Late
2% - CaraAmber - DE
0.2
34
27
Mash

Hops

Admiral
18
Pellet
Boil
60 min(s)
10.3
10.0
Admiral
10
Pellet
Boil
10 min(s)
10.3
2.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
55
15 min
Saccharification Rest
Infusion
65
60 min
Mash-Out
Decoction
77
15 min

Special Instructions

1.
Fermentção a 15 graus Celsius por 5 dias e 2 dias a 20 graus
2.
Resfriamento por 2 dias a 5 graus Celsius com adição de gelatina para clarificação cold crash a 3 graus por 5 dias
3.
carbonatacao forçada de média pra alta

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AIRAO - Cream Ale
Cream Ale
  • 50.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 12.1 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 140 per 12oz Calories
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