Belgian Tripel Recipe - Golden Belle 2020

Recipe Info

Recipe Image

Golden Belle 2020

by on
All Grain
250 Liter(s)
290 Liter(s)
60 min
76%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Carapils - DE, Melanoidin Malt - US, Cane Sugar - US, Tradition Hops, Saaz Hops, Mandarina Bavaria Hops, Fermentis Safbrew T-58 Homebrew Yeast, Lallemand Abbaye Homebrew Yeast, Irish Moss, Calcium Cloride, Phosporic Acid.

This recipe was cloned from Golden Belle 2019.

Fermentables

62% - Pale Ale - DE
50
39
2
Mash
12% - Wheat Malt - DE
10
37
2
Mash
8% - Carapils - DE
6
33
4
Mash
5% - Melanoidin Malt - US
4
37
30
Mash
10% - Cane Sugar - US
8
46
1
Late
2% - Cane Sugar - US
2
46
1
Late

Hops

Tradition
500
Pellet
Boil
40 min(s)
6.2
20.5
Saaz
100
Pellet
Boil
10 min(s)
2.8
0.8
Mandarina Bavaria
100
Pellet
Boil
10 min(s)
7.4
2.0
Mandarina Bavaria
50
Pellet
Boil
0 min(s)
7.4
0.0
Saaz
50
Pellet
Boil
0 min(s)
2.8
0.0

Yeast

Fermentis Safbrew T-58
90%
Lallemand Abbaye
90%

Other Stuff

Irish Moss
2
each
FlameOut
Calcium Cloride
0.0625
kg
Mash
Phosporic Acid
2.5
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Belle 2020
Belgian Tripel
  • 250.00 Gallons Liters Batch Size
  • 290.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.008 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 6.9° SRM Color
  • 76% Efficiency
  • 9.6% ABV Alcohol
  • 281 per 12oz Calories
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