Blonde Ale Recipe - Sierra Charlie Bravo

Recipe Info

Recipe Image

Sierra Charlie Bravo

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
70 min
68%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (CA), Flaked Wheat - US, Crystal 15L (CA), Simcoe (US) Hops, Centennial (US) Hops, Imperial Yeast A07 Flagship Homebrew Yeast.

Fermentables

89% - Pale 2-Row (CA)
9.25
36
1
Mash
7% - Flaked Wheat - US
0.75
35
2
Mash
3% - Crystal 15L (CA)
0.35
34
15
Mash

Hops

Simcoe (US)
0.15
Pellet
Boil
65 min(s)
13
7.1
Centennial (US)
0.25
Pellet
Boil
15 min(s)
10.5
4.7
Simcoe (US)
0.25
Pellet
Boil
15 min(s)
13
5.8
Centennial (US)
0.7
Pellet
Boil
1 min(s)
10.5
1.1
Simcoe (US)
0.65
Pellet
Boil
1 min(s)
13
1.3

Yeast

Imperial Yeast A07 Flagship
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Charlie Bravo
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.1° SRM Color
  • 68% Efficiency
  • 4.9% ABV Alcohol
  • 150 per 12oz Calories
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