English IPA Recipe - NEW ENGLISH INDIA PALE ALE

Recipe Info

Recipe Image

NEW ENGLISH INDIA PALE ALE

by on
All Grain
36 Liter(s)
40 Liter(s)
60 min
65%
NEIPA

Fermentables

18% - Pale Ale - BE
2
38
3
Mash
62% - Pilsner - BE
7
36
2
Mash
18% - Flaked Oats - US
2
37
1
Mash
2% - Carapils - Dextrine Malt - US
0.2
33
1
Mash

Hops

Galaxy
35
Pellet
Boil
5 min(s)
14.2
6.3
Amarillo
35
Pellet
Boil
10 min(s)
9
7.3
Topaz
35
Pellet
Boil
60 min(s)
16.4
36.5

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEW ENGLISH INDIA PALE ALE
English IPA
  • 36.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 50.0 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 4.6° SRM Color
  • 65% Efficiency
  • 6.0% ABV Alcohol
  • 208 per 12oz Calories
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