Weissbier Recipe - Lowe 04 - Weiss Maracuja
Weissbier
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Lowe 04 - Weiss Maracuja
by AlexandreVenancio on 5/11/2020
All Grain
10 Liter(s)
12.94 Liter(s)
60 min
62%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - US, Chocolate - BE, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast, Maracuja.
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Lowe 04 - Weiss Maracuja
Weissbier
-
10.00
Gallons
Liters
Batch Size
-
12.94
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.013
FG
-
13.9 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
3.5° SRM
Color
-
62%
Efficiency
-
4.3% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
Weissbier
OG: 1.044-1.052 / Your OG: 1.047 FG: 1.010-1.014 / Your FG: 1.013 ABV: 4.3-5.6 / Your ABV: 4.3 BG:GU: 0.15-0.34 / Your BG:GU: 0.30
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